The intention of this excursion is to help you understand the world of the Salmon and Brown Trout. You will visit an operational trout farm and learn about the life cycle of each single fish, from egg, to fry, to adult fish. You will visit the hatchery and friary areas, and you may as well see the grading in progress, when the fish are selected based on size and quality. Feeding is done daily by the staff and you can see the water come to life as the fish vie with each other for the last morsel. While you wander around the beautiful surroundings of the Sile River Natural Park, you will have the chance to observe a large variety of wildlife, including cygnets and ducklings, which are a very popular sight. The River Sile with its pure, clear and fresh spring water, the observance of strict protocols which avoid the addition of chemical additives and the respect for the normal vital cycles of the most precious fish species, permit to have an always fresh, genuine and natural product. Last but not least, you will also have the opportunity to enjoy a tasting of trout products and a light lunch with other farming products of the area, such as cheese, vegetables and wine. Trout and trout products can also be purchased.